The Ultimate Crustless Pizza Experience: A Game-Changing Recipe!

The Ultimate Crustless Pizza Experience: A Game-Changing Recipe! 🍕🔥✨

1. Introduction

If you’re a fan of pizza but want a healthier, low-carb alternative, then this crustless pizza recipe is perfect for you. Also known as pizza bowls, this dish offers all the cheesy, savory flavors of classic pizza without the carb-heavy crust. Whether you’re following a low-carb diet or simply looking for a quick and delicious meal, this low carb pizza recipe will become your go-to comfort food. In this article, we’ll walk you through the ingredients, step-by-step instructions, storage tips, and more to make your culinary experience truly unforgettable.

2. Ingredients for the Perfect Low Carb Pizza

  • 1 lb (450 g) ground turkey or beef
  • 1 cup shredded mozzarella cheese
  • ½ cup tomato sauce (preferably sugar-free)
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • ½ teaspoon crushed red pepper flakes (optional)
  • Salt and pepper to taste
  • Fresh basil or parsley for garnish
  • Olive oil for cooking

3. How to Make Low Carb Pizza (Pizza Bowls) – Step-by-Step

Preparation of the Meat Base

Start by heating a tablespoon of olive oil in a skillet over medium heat. Add the diced onion and minced garlic, cooking until fragrant. Then, add the ground meat, seasoning it with Italian spices, salt, and pepper. Cook until browned and cooked through, breaking it apart with a spoon as it cooks. Once done, set aside.

Assembling the Pizza Bowl

In a mixing bowl, combine the cooked meat mixture with the tomato sauce and half of the shredded mozzarella. Mix well to ensure everything is coated evenly. This will serve as the flavorful filling for your crustless pizza.

Baking or Searing the Pizza

Transfer the mixture to a baking dish or oven-safe skillet. Top with the remaining mozzarella cheese. You can bake it in a preheated oven at 375°F (190°C) for about 15-20 minutes until bubbly and golden, or use an Ninja Air Fryer Pro Crisp & Roast for a quicker, crispy finish. Garnish with fresh basil or parsley before serving.

4. Storage Tips for Leftover Low Carb Pizza

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, use the microwave or re-crisp in the Ninja Air Fryer Pro Crisp & Roast for best results. Remember, this dish is perfect for meal prep and can be enjoyed fresh or reheated with minimal loss of flavor.

5. Serving Suggestions for Your Pizza Bowls

Serve your low carb pizza with a side of mixed greens, a fresh Caesar salad, or roasted vegetables to create a balanced meal. For an extra flavor boost, drizzle with olive oil or sprinkle extra herbs on top. This dish pairs nicely with a light sparkling water or iced tea for a refreshing touch.

6. Frequently Asked Questions (FAQ)

Can I use different meats or plant-based alternatives?

Absolutely! You can substitute ground turkey with chicken, sausage, or even plant-based alternatives like crumbled tofu or tempeh for a vegetarian version.

Is this low carb pizza suitable for keto diets?

Yes, as long as you use keto-friendly ingredients like sugar-free tomato sauce and low-carb cheese options.

How long does it take to prepare and cook?

The total time from start to finish is approximately 30-40 minutes, making it a quick and satisfying meal for busy days.

7. Kitchen tools that you might need for this recipe

8. Why Choose This Low Carb Pizza Recipe?

This crustless pizza recipe not only fits well within low-carb and keto diets but also offers a versatile, quick, and delicious meal option. Its flexibility allows for various toppings and substitutions, catering to different tastes and dietary needs. Additionally, it’s a great way to indulge in pizza flavor without the guilt or the carbs.

9. Conclusion

Revamp your pizza nights with this game-changing low carb pizza recipe that’s as easy as it is delicious. Whether you call it a crustless pizza or pizza bowl, this dish provides all the satisfaction of traditional pizza minus the carbs. Try it today, experiment with your favorite toppings, and enjoy a healthy twist on a classic favorite. Happy cooking!

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A slice of crustless pizza on a plate bursting with melted cheese, vibrant toppings, and fresh herbs.

The Ultimate Crustless Pizza Experience: A Game-Changing Recipe!

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Enjoy the ultimate crustless pizza experience with this healthy, low-carb recipe that delivers all the cheesy, savory flavors of traditional pizza without the carb-heavy crust. Perfect for keto, low-carb, or quick weeknight dinners, this pizza bowl is a tasty and satisfying meal that can be customized with your favorite toppings.

  • Total Time: 30 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 1 lb (450 g) ground turkey or beef
  • 1 cup shredded mozzarella cheese
  • ½ cup tomato sauce (preferably sugar-free)
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • ½ teaspoon crushed red pepper flakes (optional)
  • Salt and pepper to taste
  • Fresh basil or parsley for garnish
  • Olive oil for cooking

Instructions

  1. Start by heating a tablespoon of olive oil in a skillet over medium heat. Add the diced onion and minced garlic, cooking until fragrant.
  2. Add the ground meat, seasoning it with Italian spices, salt, and pepper. Cook until browned and cooked through, breaking it apart with a spoon as it cooks. Set aside.
  3. In a mixing bowl, combine the cooked meat mixture with the tomato sauce and half of the shredded mozzarella. Mix well to coat evenly.
  4. Transfer the mixture to a baking dish or oven-safe skillet. Top with the remaining mozzarella cheese.
  5. Bake in a preheated oven at 375°F (190°C) for about 15-20 minutes until bubbly and golden, or use an air fryer for a crispy finish.
  6. Garnish with fresh basil or parsley before serving.

Notes

  • Make sure to use sugar-free tomato sauce for keto and low-carb compatibility.
  • You can substitute ground turkey with chicken, sausage, or plant-based options like tofu or tempeh.
  • This dish stores well in an airtight container in the refrigerator for up to 3 days.
  • Reheat in the microwave or air fryer for best results.
  • Author: Emma Bloomfield
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American, Italian-inspired
  • Diet: Low Carb, keto-friendly

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350 kcal Kcal
  • Sugar: 4 g
  • Sodium: 700 mg
  • Fat: 23 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 11 g
  • Trans Fat: 0 g
  • Carbohydrates: 8 g
  • Fiber: 2 g
  • Protein: 30 g
  • Cholesterol: 80 mg

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