🥂 Creamy Garlic Shrimp in 15 Minutes: A Delicious Seafood Pasta Wonder 🦐🧄✨

1. Introduction

If you’re craving a quick, flavorful, and luscious seafood pasta, look no further than this creamy garlic shrimp recipe. Ready in just 15 minutes, this dish combines tender shrimp cooked in a rich, velvety sauce infused with fresh garlic. Perfect for a weeknight dinner or a special date night, this seafood pasta dish guarantees satisfaction with every bite.

2. Ingredients for Creamy Garlic Shrimp Pasta

• 1 lb (450 g) of large shrimp, peeled and deveined
• 8 oz (225 g) of your favorite pasta (spaghetti, linguine, or fettuccine)
• 4 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 2 tbsp olive oil
• Salt and freshly ground black pepper to taste
• Fresh parsley, chopped (for garnish)
• Optional: red pepper flakes for a spicy kick

3. Step-by-Step Guide to Preparing Creamy Garlic Shrimp

Step 1: Cook the Pasta

Begin by bringing a large pot of salted water to a boil. Add your pasta and cook according to package instructions until al dente. Drain and set aside.

Step 2: Sauté the Shrimp

While the pasta cooks, heat 1 tablespoon of olive oil in a large skillet over medium heat. Add the shrimp, seasoned with a pinch of salt and pepper, and cook for about 2-3 minutes per side until pink and opaque. Remove from the skillet and set aside.

Step 3: Prepare the Creamy Garlic Sauce

In the same skillet, add the remaining 1 tablespoon of olive oil. Sauté the minced garlic for about 1 minute until fragrant. Pour in the heavy cream, stirring continuously. Bring to a gentle simmer, then stir in the grated Parmesan cheese until melted and smooth. Season with salt, pepper, and red pepper flakes if using.

Step 4: Combine Shrimp and Pasta

Add the cooked shrimp back into the skillet, tossing to coat in the creamy sauce. Then, add the drained pasta and mix well. Let everything simmer together for a minute to absorb the flavors.

Step 5: Garnish and Serve

Finish by sprinkling freshly chopped parsley over the dish. Serve hot, with extra Parmesan on the side if desired. For a complete meal, pair with a crisp side salad or garlic bread.

4. Storage Tips for Leftover Creamy Garlic Shrimp Pasta

Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, gently warm in a skillet over low heat, adding a splash of milk or cream to revive the sauce’s creaminess. Avoid freezing leftovers as the texture may change.

5. Serving Suggestions for Seafood Pasta

This seafood pasta pairs wonderfully with a light white wine like Sauvignon Blanc or Pin. Serve alongside roasted vegetables or a fresh mixed greens salad. For more pasta inspiration, check out this zesty chicken spaghetti bake for a different flavor profile.

6. FAQs About Creamy Garlic Shrimp in 15 Minutes

Can I substitute shrimp with other seafood?

Absolutely! Crab meat or scallops work well in this creamy garlic sauce. Adjust cooking times accordingly to prevent overcooking.

Is this dish gluten-free?

It can be made gluten-free by choosing gluten-free pasta options. Check labels on your ingredients to ensure they are gluten-free.

How long does it take to prepare this seafood pasta?

The entire recipe takes about 15 minutes, making it perfect for busy weeknights.

Can I make this ahead of time?

While best enjoyed fresh, you can prepare the sauce and cooked shrimp ahead, then combine just before serving to preserve the texture.

7. Kitchen tools that you might need for this recipe

Upgrade your cooking experience with these essential tools:

• CAROTE Premium 16pc Nonstick Cookware Set — ensures easy cooking and cleanup for your creamy seafood pasta.
• Ninja SLUSHi Pro RapidChill Drink Maker — perfect for preparing refreshing beverages to pair with your meal.
• Fullstar Ultimate Veggie Prep Master — makes chopping garlic and herbs swift and easy.

8. Final tips for making the perfect creamy garlic shrimp dish

• Use fresh garlic for a vibrant flavor.
• Don’t overcook the shrimp to keep them tender.
• Adjust the cream and Parmesan to taste for your preferred richness.
• Reserve some pasta water to loosen the sauce if it thickens too much during serving.

9. Conclusion

This seafood pasta recipe, featuring flavorful shrimp in a creamy garlic sauce, is your go-to for a quick and gourmet dinner. With just 15 minutes of prep, you can enjoy restaurant-quality dishes at home that impress family and friends alike. Whether you’re a seasoned chef or a beginner, this dish is sure to become a favorite in your culinary repertoire.

Experiment with different seafood or add your favorite vegetables to customize this delicious seafood pasta. Happy cooking!

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