Quick & Easy Homemade Butter Chicken

Speedy Homemade Butter Chicken Delight 🍗🧈🔥

1. Introduction

If you’re craving a rich, flavorful, and creamy butter chicken but are short on time, you’ve come to the right place! This butter chicken recipe is a quick and easy way to enjoy this beloved dish without sacrificing taste or quality. Whether you’re a busy parent or a home cook looking for a fast dinner, this easy homemade butter chicken recipe is your new go-to. With tender chicken simmered in a luscious spiced tomato sauce and finished with butter and cream, you’ll delight in a sumptuous meal in just about 30 minutes.

2. Ingredients for the Perfect Quick Butter Chicken

• 500 grams (1 lb) boneless chicken thighs or breasts, cubed
• 2 tablespoons vegetable oil
• 1 large onion, finely chopped
• 3 garlic cloves, minced
• 1 tablespoon ginger, grated
• 2 teaspoons garam masala
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• 1/2 teaspoon turmeric
• 400 grams (14 oz) crushed tomatoes
• 1/2 cup heavy cream or coconut cream
• 3 tablespoons butter
• Salt and pepper to taste
• Fresh cilantro for garnish

3. Step-by-Step Instructions to Make Delicious Butter Chicken Quickly

Prepare the Chicken

Start by cubing the chicken and seasoning it lightly with salt, pepper, and a pinch of paprika. In a large skillet, heat the vegetable oil over medium-high heat. Add the chicken pieces and cook until they are browned and cooked through, about 7-8 minutes. Remove the chicken from the pan and set aside.

Sauté the Aromatics

In the same skillet, add the chopped onion and sauté until translucent, about 3 minutes. Stir in the garlic and ginger, cooking for another minute until fragrant.

Add the Spices

Sprinkle the garam masala, cumin, paprika, and turmeric over the aromatics. Stir well to coat and cook for 1 minute to release the flavors.

Simmer the Tomato Sauce

Pour in the crushed tomatoes and stir to combine. Let the sauce simmer for 10 minutes, allowing it to thicken slightly and develop a rich flavor. Season with salt and pepper as needed.

Finish with Cream and Butter

Return the cooked chicken to the skillet and mix well. Stir in the heavy cream, butter, and cook for an additional 3-5 minutes until the sauce is creamy and the chicken is coated.

4. Storage Tips for Your Homemade Butter Chicken

Allow the butter chicken to cool completely before transferring it to an airtight container. Store in the refrigerator for up to 3 days. To reheat, gently warm in a skillet over low heat or microwave in short bursts until heated through. For best results, add a splash of cream or a dollop of butter when reheating to maintain its creamy texture.

5. Serving Suggestions for the Ultimate Butter Chicken Experience

This quick butter chicken pairs beautifully with steamed basmati rice, warm naan bread, or even over a bed of cauliflower rice for a lower-carb option. Add a side of roasted vegetables or a fresh cucumber salad to balance the richness of the dish. For an even more authentic experience, serve with a sprinkle of chopped cilantro and a squeeze of lemon.

6. Enhancing Your Cooking with Useful Kitchen Tools

• CAROTE Premium 16pc Nonstick Cookware Set — This versatile set makes cooking and cleaning a breeze, ensuring your butter chicken cooks evenly and wipes clean effortlessly.
• Fullstar Ultimate Veggie Prep Master — Easily chop vegetables and herbs for aromatic aromatics and garnishes to elevate your dish.
• Crock-Pot Family-Size Slow Cooker — Though not required for this quick recipe, use a slow cooker for an even easier, hands-off butter chicken meal.

7. Frequently Asked Questions About Butter Chicken

Can I make this recipe dairy-free?

Yes! Substitute the heavy cream with coconut cream or a dairy-free alternative. The flavor will still be rich and delicious.

How long does it take to prepare this butter chicken recipe?

The entire process, from prep to finish, takes approximately 30 minutes, making it an ideal choice for busy weeknights.

Can I use chicken breast instead of thighs?

Absolutely. Chicken breasts work well, but be careful not to overcook to maintain tenderness.

What are good side dishes to serve with butter chicken?

Steamed rice, naan bread, or a fresh cucumber salad are perfect accompaniments that complement the flavorful sauce.

8. Related Recipes to Explore

• Effortless Chicken Tzatziki Rice Bake
• Creamy One-Pan Meat and Potato Skillet
• Olive Garden Chicken Gnocchi Soup

9. Conclusion

With this butter chicken recipe, you can enjoy a hearty, flavorful meal that feels as indulgent as slow-cooked versions—all in just about 30 minutes! Perfect for busy weeknights or when you crave comfort food without the long wait, this easy homemade butter chicken promises satisfying tastes and culinary satisfaction. Try it today and enjoy a taste of authentic Indian-inspired cuisine without leaving your kitchen!

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