Easy Cheesy Ground Beef Enchiladas – One-Pan Family Favorite!

Cheesy Ground Beef Enchiladas Family Favorite 🌮🧀🔥

1. Introduction

If you’re searching for a comforting, easy-to-make dinner, these beef enchiladas are sure to become a family favorite. Packed with seasoned ground beef, melted cheese, and wrapped in soft tortillas, these cheesy beef tortillas are perfect for weeknight dinners or special gatherings. Let’s dive into how to create these mouthwatering beef enchiladas that everyone will love!

2. Ingredients for Cheesy Ground Beef Enchiladas

• 1 pound ground beef
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1 can (10 oz) chili sauce or enchilada sauce
• 8 large flour or corn tortillas
• 2 cups shredded cheddar cheese
• 1 cup shredded Monterey Jack cheese
• 1 teaspoon cumin
• 1 teaspoon chili powder
• Salt and pepper to taste
• Fresh cilantro for garnishing (optional)

3. Step-by-Step Instructions for Making Cheesy Beef Tortillas

Preparing the Ground Beef Filling

Heat a large skillet over medium heat. Add the ground beef and cook until browned, breaking it apart with a spoon. Add the chopped onion and minced garlic, cooking until the onion is translucent. Stir in cumin, chili powder, salt, and pepper. Pour in the chili or enchilada sauce, stirring to combine. Let the mixture simmer for about 5 minutes to enhance flavors.

Assembling the Enchiladas

Preheat your oven to 375°F (190°C). Lightly grease a baking dish. Warm the tortillas slightly to make them pliable. Spoon a portion of the beef mixture onto each tortilla, sprinkle with shredded cheeses, then roll them up tightly. Place the rolled tortillas seam-side down in the baking dish.

Baking the Cheesy Beef Tortillas

Once assembled, pour additional enchilada sauce over the top, then sprinkle with remaining cheese. Cover the dish with foil and bake for 20-25 minutes, until the cheese is bubbly and golden. Remove from oven and garnish with chopped cilantro if desired.

4. Storage Tips for Leftover Cheesy Ground Beef Enchiladas

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, microwave individual portions or warm in the oven at 350°F (175°C) until heated through. For longer storage, freeze in portions for up to 2 months, then reheat as needed.

5. Serving Suggestions for the Perfect Meal

Serve these cheesy beef tortillas with a side of Mexican rice, refried beans, or a fresh green salad. Add a dollop of sour cream or a squeeze of lime for extra flavor. For a complete experience, check out our creamy one-pot tomato pasta or garlic Parmesan chicken meatloaf recipes for additional dinner options.

6. FAQs about Cheesy Ground Beef Enchiladas

Can I use flour tortillas instead of corn? Yes, both work well. Flour tortillas tend to be softer, while corn adds a traditional flavor.

What if I want a spicier version? Add diced jalapeños or a splash of hot sauce to the beef mixture for extra heat.

How long does it take to prepare and cook these enchiladas? Including prep time, it typically takes about 40 minutes from start to finish.

Are these suitable for make-ahead meals? Absolutely! Assemble and refrigerate the unbaked enchiladas for up to 24 hours before baking.

7. Kitchen tools that you might need for this recipe

• CAROTE Premium 16pc Nonstick Cookware Set – This high-quality set helps you cook and assemble the enchiladas effortlessly, ensuring even heat distribution for perfect results.
• Ninja SLUSHi Pro RapidChill Drink Maker – Preserve leftovers with style and convenience using this rapid-chill drink maker, keeping your enchiladas fresh longer.
• Crock-Pot Family-Size Slow Cooker – Prepare the beef filling ahead of time using this versatile slow cooker for maximum flavor.

Investing in these tools can streamline your cooking process and enhance your overall experience in making delicious beef enchiladas.

8. Conclusion

Making cheesy ground beef enchiladas at home is simple, satisfying, and endlessly customizable. Whether you’re preparing a quick weeknight dinner or hosting a family gathering, these beef enchiladas are guaranteed to be a hit. With flavorful seasoned ground beef, gooey cheese, and tender tortillas, your taste buds are in for a treat!

Don’t forget to explore our other delightful recipes like the savory garlic chicken noodles or the comforting Italian penicillin soup for more meal inspiration.

9. Final Thoughts

Get creative with your enchiladas by adding more toppings or trying different types of cheese. This versatile dish is sure to become a staple in your recipe collection. Enjoy cooking, and relish every cheesy, flavorful bite!

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