Quick & Fun Mini Deep Dish Crescent Roll Pizzas Recipe

Mini Deep Dish Crescent Pizza Bites 🍕🥐🔥

1. Introduction

If you’re a pizza lover searching for a fun, bite-sized snack, then these mini deep dish crescent pizza bites are your new favorite! Combining the flaky goodness of crescent rolls with the savory flavors of classic pizza, this pizza recipe offers an irresistible snack that’s perfect for parties, quick dinners, or guilt-free indulgence. Easy to prepare, these mini pizza bites are a delightful twist on traditional deep dish pizza, making them a must-try for pizza enthusiasts.

2. Ingredients for Delicate Crescent Roll Pizza

  • 2 cans of crescent roll dough
  • 1 cup shredded mozzarella cheese
  • 1/2 cup pepperoni slices (or your favorite pizza toppings)
  • 1/4 cup pizza sauce — check out our ultimate white garlic pizza sauce for an extra flavorful touch
  • 1 teaspoon Italian seasoning
  • Optional: sliced black olives, chopped bell peppers, or jalapeños
  • Cooking spray or parchment paper

3. How to Make Mini Deep Dish Crescent Pizza Bites

Step 1: Preheat the Oven

Start by preheating your oven to 375°F (190°C). Prepare a baking sheet by lining it with parchment paper or lightly spraying it with cooking spray.

Step 2: Prepare the Crescent Dough

Unroll each can of crescent roll dough onto a clean surface. Using a rolling pin, flatten each triangle slightly to make it easier to mold into a deep dish cup.

Step 3: Shape the Dough

Cut each sheet into squares, about 3 inches by 3 inches. Gently press each square into the cups of a mini muffin tin, creating a small deep dish cup that holds the fillings.

Step 4: Fill with Pizza Flavors

Add a spoonful of pizza sauce into each crescent dough cup. Top with shredded mozzarella cheese, pepperoni slices, and your favorite toppings. Sprinkle with Italian seasoning for extra flavor.

Step 5: Bake to Perfection

Place the muffin tin into the preheated oven and bake for 12-15 minutes, or until the crescent dough is golden brown and the cheese is bubbly.

Step 6: Serve Hot

Allow the mini deep dish crescent pizza bites to cool for a few minutes. Serve warm with extra pizza sauce on the side for dipping. These bites make for a delicious and easy deep dish pizza snack.

4. Tips for Perfect Pizza Bites

  • Customize the toppings to suit your taste. Add veggies or different meats for variety.
  • Use freshly grated cheese for better melting and flavor.
  • For a crispier crust, bake a few extra minutes or broil for 1-2 minutes at the end.
  • Try using our zesty lemon herb pizza sauce for an unexpected tangy twist.

5. Storage Tips for Leftover Deep Dish Pizza Snacks

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place them in an oven or air fryer until heated through and crispy again. Avoid microwaving for best texture.

6. Serving Suggestions

These mini pizza bites are perfect as party appetizers, lunchbox snacks, or quick dinner options. Pair them with a side salad or some veggie sticks for a complete meal. For drink options, try a refreshing Ninja SLUSHi Pro RapidChill Drink Maker for homemade beverages that complement your snack.

7. FAQ about Mini Deep Dish Crescent Pizza Bites

Can I make these pizza bites vegetarian?

Absolutely! Simply omit the pepperoni and add sliced vegetables like bell peppers, mushrooms, or olives.

How long does it take to prepare and bake?

The total time is about 30 minutes, including prep and baking. It’s a quick and satisfying crescent roll pizza snack.

Can I freeze these for later?

Yes! Prepare and bake them, then let cool completely before placing in a freezer-safe container. Reheat in the oven or air fryer for best results.

8. Kitchen tools that you might need for this recipe

Improve your cooking experience with essential tools! The CAROTE Premium 16pc Nonstick Cookware Set makes handling these bites effortless, ensuring they come out perfectly every time. For quick and even baking, the Presto Pizzazz Plus Rotating Pizza Oven will give you that authentic pizzeria finish. Enhance your kitchen toolkit and enjoy professional results at home.

9. Conclusion

With these simple steps and tasty ingredients, you can enjoy your own homemade mini deep dish crescent pizza bites anytime. Perfectly crispy, cheesy, and loaded with flavor, they make an irresistible deep dish pizza snack that everyone will love. Experiment with different toppings and sauces to customize your bites and impress your family or guests. Happy baking!

Print
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Colorful mini crescent roll pizzas arranged on a rustic wooden platter, topped with melted cheese, vibrant pepperoni slices, fresh basil, and a drizzle of marinara sauce, with a golden crispy crust and gooey cheese texture.

Mini Deep Dish Crescent Pizza Bites

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These mini deep dish crescent roll pizzas are quick, fun, and perfect for any occasion. They feature a flaky crescent crust topped with cheese, pepperoni, and fresh basil, baked to perfection.

  • Total Time: 25 minutes
  • Yield: 12 mini pizzas

Ingredients

Scale
  • 1 package crescent roll dough
  • 1 cup shredded mozzarella cheese
  • 1/2 cup pepperoni slices
  • 1/4 cup marinara sauce
  • Fresh basil leaves for garnish
  • 1 tablespoon olive oil

Instructions

  1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. Unroll crescent dough and cut into small squares.
  3. Place each square into a mini muffin tin or on the baking sheet, pressing slightly to form a deep dish shape.
  4. Spread a teaspoon of marinara sauce in the center of each.
  5. Top with shredded cheese and pepperoni slices.
  6. Bake for 12-15 minutes until golden and cheese is bubbly.
  7. Remove from oven, garnish with fresh basil, and drizzle with olive oil if desired.

Notes

  • Customize toppings with vegetables or different meats as preferred.
  • Serve warm with extra marinara for dipping.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Method: Bake
  • Cuisine: American
  • Diet: Kid-friendly

Nutrition

  • Serving Size: 1 mini pizza
  • Calories: 180 Kcal
  • Sugar: 3g
  • Sodium: 330mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 25mg

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