High Protein Slow Cooker Garlic Butter Beef Bites – Easy Dinner Recipe!

High Protein Garlic Butter Beef Bites for a Delicious Dinner 🍖🧄🧈

1. Introduction

If you’re looking for an easy beef dinner that’s packed with protein and bursting with flavor, these high-protein garlic butter beef bites are the perfect choice. Tender pieces of beef are coated with a rich garlic butter sauce, making each bite juicy and savory. This dish not only satisfies your taste buds but also provides the essential nutrients needed for a healthy, protein-packed meal.

2. Ingredients for High-Protein Beef Dinner

  • 1 lb (450g) beef sirloin or tenderloin, cut into bite-sized chunks
  • 3 tbsp unsalted butter or ghee
  • 4 cloves garlic, minced
  • 1 tbsp olive oil
  • 1 tsp dried thyme or rosemary
  • Salt and freshly ground black pepper to taste
  • Fresh parsley, chopped (for garnish)
  • Optional: red pepper flakes for added spice

3. Step-by-Step Instructions for Perfect Garlic Butter Beef Bites

Preparation of the Beef

Start by seasoning your protein-packed beef with salt, pepper, and herbs. Make sure to coat all pieces evenly for maximum flavor.

Searing the Beef

Heat olive oil in a large skillet over medium-high heat. Add the beef chunks and sear for 3-4 minutes until browned on all sides. Remove from skillet and set aside.

Cooking the Garlic Butter

Reduce heat to medium. In the same skillet, add the butter and minced garlic. Sauté until fragrant, about 1-2 minutes. Be careful not to burn the garlic.

Combining and Finishing

Return the beef to the skillet, tossing to coat with garlic butter. Sprinkle with thyme or rosemary and continue cooking for another 2-3 minutes until heated through. Stir in red pepper flakes if desired for a spicy kick.

4. Storage Tips for Your Garlic Butter Beef Bites

To keep your high-protein beef dinner fresh, store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in a skillet or microwave, adding a splash of water or broth to maintain tenderness.

5. Serving Suggestions for a Complete High Protein Beef Dinner

Pair your garlic butter beef bites with a side of roasted vegetables or a fresh salad. For a carb option, serve with crispy potato casserole or fluffy rice. You can also check out creamy noodles for a creamy accompaniment.

6. Frequently Asked Questions (FAQs) about High-Protein Beef Dinner

Can I substitute the beef for chicken or pork?

Absolutely! For a different protein source, try using chicken breast or pork tenderloin. Adjust the cooking time accordingly.

What are some healthy substitutions for butter?

You can use olive oil, coconut oil, or a dairy-free butter alternative to make this dish suitable for specific dietary needs.

How long does it take to prepare this high-protein beef dish?

The total preparation and cooking time is approximately 30 minutes, making it an easy beef dinner for busy weeknights.

7. Kitchen tools that you might need for this recipe

8. Tips for the Best Garlic Butter Beef Bites

  • Use high-quality beef for tenderness and flavor.
  • Don’t overcook the beef: Keep it juicy by searing quickly and serving immediately.
  • Add fresh herbs like parsley for a bright finishing touch.
  • Adjust seasoning to taste, especially if you like it spicy.

9. Conclusion

This high-protein beef dinner with garlic butter is not only easy to make but also incredibly flavorful. It offers an excellent way to enjoy a protein-packed meal that’s satisfying and nutritious. Whether you’re preparing a quick weeknight dinner or impressing guests, these garlic butter beef bites are sure to be a hit. Explore more delicious recipes like healthy Mediterranean chicken zucchini bake or sheet pan chicken fajitas for a variety of flavorful options. Enjoy cooking!

Print
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Colorful plate of golden-brown beef bites coated in garlic butter, garnished with fresh herbs, arranged neatly on a white ceramic dish with a rustic background, showcasing a crispy exterior and tender interior.

High Protein Garlic Butter Beef Bites for a Delicious Dinner

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Juicy beef bites cooked in garlic butter, perfect for a high-protein dinner.

  • Total Time: 4 hours 10 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 1 pound beef sirloin or tenderloin, cut into bite-sized pieces
  • 3 tablespoons unsalted butter
  • 4 garlic cloves, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped for garnish

Instructions

  1. Season the beef pieces with salt, pepper, paprika, and thyme.
  2. In a slow cooker, melt the butter over medium heat.
  3. Add minced garlic and cook until fragrant, about 1 minute.
  4. Place the seasoned beef into the slow cooker, toss to coat in garlic butter.
  5. Cook on low for 4 hours until beef is tender.
  6. Garnish with chopped parsley before serving.

Notes

Ensure beef pieces are evenly coated for maximum flavor. Adjust cooking time based on desired doneness.

  • Prep Time: 10 minutes
  • Cook Time: 4 hours
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: High-Protein

Nutrition

  • Serving Size: 1 cup
  • Calories: 350 Kcal
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 80mg

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