Creamy Garlic Parmesan Chicken Delight 🍗🧄🧀✨
1. Introduction
If you’re a fan of rich, flavorful dishes that combine the lusciousness of creamy sauces with tender chicken, then this garlic parmesan chicken recipe is exactly what you need. This easy garlic chicken dish offers a perfect balance of savory garlic, aromatic Parmesan, and a velvety sauce that will keep everyone coming back for more. Whether you’re preparing a quick weeknight dinner or a special meal for guests, this baked parmesan chicken recipe is sure to impress.
2. Ingredients for Creamy Garlic Parmesan Chicken
- 4 boneless, skinless chicken breasts
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tbsp olive oil
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
3. Step-by-Step Instructions for Making Creamy Garlic Parmesan Chicken
Prepare the Chicken
Pat dry the chicken breasts and season them generously with salt, pepper, and Italian seasoning. Set aside.
Sear the Chicken
In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Add the chicken breasts and sear for about 4-5 minutes on each side until golden brown and cooked through. Remove from the skillet and set aside.
Make the Garlic-Parmesan Sauce
In the same skillet, add the remaining olive oil and sauté the minced garlic for about 30 seconds until fragrant. Pour in the heavy cream and bring to a gentle simmer. Stir in the grated Parmesan cheese until melted and the sauce thickens slightly.
Combine and Finish
Return the cooked chicken to the skillet, spooning the sauce over the top. Simmer for an additional 5 minutes to allow the flavors to meld. Garnish with chopped fresh parsley before serving.
4. Storage Tips for Leftover Creamy Garlic Parmesan Chicken
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave, adding a splash of cream or broth if needed to loosen the sauce.
5. Serving Suggestions for Garlicky Parmesan Chicken
This delicious creamy chicken recipe pairs perfectly with steamed vegetables, roasted potatoes, or a side of buttery pasta. To elevate your meal, you can check out our creamy salmon spinach pasta for a complementary dish. For a healthier twist, try serving with a fresh mixed green salad.
6. Helpful Kitchen Tools for Easy Cooking
- Ninja SLUSHi Pro RapidChill Drink Maker: Perfect for preparing cold beverages or sauces to cool down your dishes quickly.
- Fullstar Ultimate Veggie Prep Master: Make chopping vegetables or garlic effortless, saving you time prepping ingredients.
- CAROTE Premium 16pc Nonstick Cookware Set: Ensures even cooking and easy cleanup for all your sautéing needs.
- KitchenAid Classic Iconic Stand Mixer: Ideal for mixing sauces or preparing side dishes with ease.
7. Frequently Asked Questions About Garlic Parmesan Chicken
Can I make this recipe with chicken thighs?
Absolutely! Chicken thighs will stay juicier and add a richer flavor. Adjust cooking time to ensure they are cooked through.
Can I use half-and-half instead of heavy cream?
Yes, using half-and-half makes a lighter sauce, but it may not be as rich. For a creamier texture, stick with heavy cream.
How long does it take to prepare and cook?
This dish takes about 10 minutes to prepare and 15 minutes to cook, making it an excellent quick and easy garlic chicken dinner option.
8. Tips for the Perfect Creamy Garlic Parmesan Chicken
- Use fresh garlic for maximum flavor.
- Ensure your skillet is hot enough to sear the chicken properly.
- Don’t rush the sauce; let it simmer gently to develop richness.
- Garnish with fresh parsley for a pop of color and flavor.
9. Conclusion
With its decadently creamy texture and savory garlic-parmesan flavor, this garlic parmesan chicken recipe is a must-try for home cooks looking for an impressive yet simple meal. Whether served over pasta, rice, or alongside roasted vegetables, this dish promises to satisfy your cravings for a creamy chicken recipe that’s both comforting and delicious. Give it a try today and enjoy a truly delightful dinner!
Print
Creamy Garlic Parmesan Chicken Delight
A rich and flavorful cream sauce with garlic and parmesan cheese envelops tender chicken breasts in this classic comfort food dish, perfect for family dinners or special occasions.
- Total Time: 35 minutes
- Yield: 4 servings
Ingredients
- 4 boneless, skinless chicken breasts
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Season chicken breasts with salt, pepper, and Italian seasoning.
- Heat olive oil in a skillet over medium heat.
- Cook chicken until golden on both sides and cooked through, about 6-7 minutes per side. Remove and set aside.
- In the same skillet, add garlic and sauté until fragrant, about 1 minute.
- Pour in heavy cream and bring to a simmer, scraping up browned bits from the bottom of the pan.
- Add parmesan cheese and stir until the sauce thickens, about 3-5 minutes.
- Return chicken to the skillet, coat with sauce, and simmer for another 2 minutes.
- Garnish with chopped parsley before serving.
Notes
- You can substitute heavy cream with half-and-half for a lighter sauce.
- Add red pepper flakes for a spicy kick.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Method: Skillet cooking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 480 Kcal
- Sugar: 2g
- Sodium: 620mg
- Fat: 32g
- Saturated Fat: 15g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 125mg
5 thoughts on “Creamy Garlic Parmesan Chicken”