Cranberry & Turkey Stuffing Balls – The Perfect Holiday Appetizer!

Festive Cranberry and Turkey Stuffing Balls for Holiday Celebrations 🎉🦃🍒

1. Introduction

If you’re searching for a truly mouthwatering holiday appetizer that will wow your guests, look no further than these Festive Cranberry and Turkey Stuffing Balls. Combining the rich flavors of turkey with the tangy sweetness of cranberries, these bite-sized treats are perfect for any festive gathering. They serve as a delicious twist on classic cranberry stuffing and make excellent holiday finger food. Easy to prepare and visually appealing, this recipe will quickly become a holiday favorite.

2. Ingredients for Cranberry and Turkey Stuffing Balls

• 1 lb cooked ground turkey
• 1 cup prepared stuffing (your favorite kind)
• ½ cup dried cranberries, chopped
• 1 small onion, finely diced
• 1 teaspoon dried sage
• 1 teaspoon dried thyme
• ½ teaspoon black pepper
• Salt to taste
• 1 egg, beaten
• ½ cup shredded cheese (optional, for added flavor)
• Fresh parsley, chopped (for garnish)

For more inspiration on side dishes and other festive recipes, visit our Thanksgiving finger foods collection.

3. Step-by-Step Instructions to Make Cranberry and Turkey Stuffing Balls

Prepare the Filling

In a large mixing bowl, combine the cooked ground turkey, prepared stuffing, chopped cranberries, diced onion, dried sage, thyme, salt, and black pepper. Mix thoroughly until well incorporated. If you like a cheesy flavor, add shredded cheese at this stage. Set aside.

Shape the Stuffing Balls

Using your hands, take small portions of the mixture and roll them into bite-sized balls, about the size of a golf ball. Place these on a baking sheet lined with parchment paper.

Bake or Fry the Cranberry and Turkey Bites

For a healthier option, you can bake these at 375°F (190°C) for 20-25 minutes until golden brown. Alternatively, for a crispier finish, fry them in a skillet with a little oil over medium heat until evenly browned on all sides.

Garnish and Serve

Once cooked, transfer the stuffing balls to a serving platter. Garnish with freshly chopped parsley for a burst of color and flavor. Serve warm with your preferred dipping sauces or a dollop of cranberry sauce for extra festivity.

4. Storage Tips for Cranberry and Turkey Stuffing Balls

Leftover stuffing balls can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10 minutes or microwave until heated through. For longer storage, freeze the balls on a baking sheet, then transfer to a zip-top bag. Reheat directly from frozen for a quick holiday snack.

5. Serving Suggestions for the Perfect Holiday Finger Food

These holiday finger food delights are perfect served alongside a platter of cheeses, crackers, and fresh veggies. Consider pairing them with our spicy buffalo chicken slider bites or fall-inspired treats for a festive menu.

They also go well with various dips like cranberry sauce, aioli, or a creamy ranch dressing.

6. Kitchen tools that you might need for this recipe

• Fullstar Ultimate Veggie Prep Master – Perfect for finely chopping onions and cranberries, making prep easier and faster.
• Ninja SLUSHi Pro RapidChill Drink Maker – Keep drinks chilled while preparing your holiday feast.
• Crock-Pot Family-Size Slow Cooker – Ideal if you decide to keep the stuffing warm during your celebration.
• CAROTE Premium 16pc Nonstick Cookware Set – Ensures your pots and pans are ready for cooking and baking your bites.

Each of these tools enhances your cooking experience and ensures perfectly cooked holiday appetizers.

7. Frequently Asked Questions about Cranberry and Turkey Stuffing Balls

Can I substitute the ground turkey with ground chicken or beef?

Absolutely! You can swap ground turkey with ground chicken or beef, depending on your preference. Just adjust cooking times accordingly and ensure the meat is cooked through.

Are the stuffing balls suitable for gluten-free diets?

If you use gluten-free stuffing, these holiday finger food can be made suitable for gluten-free diets. Check your ingredients and avoid adding breadcrumbs that contain gluten.

How long does it take to prepare these cranberry stuffing bites?

The entire process, from mixing to baking or frying, takes approximately 40 minutes. This makes them an ideal quick holiday appetizer for last-minute gatherings.

Can I make these ahead of time?

Yes! Prepare and shape the stuffing balls in advance, store them in the refrigerator, and bake or fry just before serving for best freshness and flavor.

8. Conclusion

These Festive Cranberry and Turkey Stuffing Balls make an irresistible holiday appetizer that combines savory, sweet, and tangy flavors that will delight your guests. Easy to prepare and perfect for your festive table, they bring fun and flavor to any celebration. Incorporate this recipe into your holiday menu and enjoy watching everyone indulge in these delightful turkey bites.

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