Creamy Ricotta & Beef Stuffed Shells: A Crispy Delight

Creamy Ricotta & Beef Stuffed Shells: A Crispy Delight 🧀🍝✨

1. Introduction

Looking for a hearty and cheesy dinner that will wow your family or guests? These beef-stuffed shells are packed with a rich ricotta filling and topped with a crispy finish, making them an irresistible main course. Perfect for weeknights or special occasions, this cheesy stuffed shells recipe combines comfort and flavor in every bite. Read on to discover how to create this delicious dish step by step, along with handy tips and kitchen tools to elevate your cooking experience.

2. Ingredients for Beef-Stuffed Shells

• 1 box large jumbo pasta shells (about 20 shells)
• 1 pound ground beef
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese
• ½ cup grated Parmesan cheese
• 1 egg
• 2 cups marinara sauce
• 2 cloves garlic, minced
• 1 tablespoon olive oil
• Salt and pepper to taste
• Fresh basil or parsley for garnish

3. Step-by-Step Cooking Instructions for Cheesy Stuffed Shells

Preparation of the Ricotta Filling

In a mixing bowl, combine ricotta cheese, ½ cup shredded mozzarella, Parmesan, egg, minced garlic, salt, and pepper. Mix well until smooth. This creamy ricotta filling recipe is the heart of these cheesy stuffed shells, providing irresistible flavor.

Cooking the Beef Filling

Heat olive oil in a skillet over medium heat. Add ground beef and cook until browned. Drain excess fat, then stir in marinara sauce. Let simmer for 5 minutes. The beef-stuffed shells are flavorful thanks to this savory filling.

Cooking the Pasta

While the beef mixture cools slightly, cook the jumbo shells in boiling salted water until al dente according to package instructions. Drain and set aside.

Assembling the Stuffed Shells

Preheat your oven to 375°F (190°C). Spread a thin layer of marinara sauce in a baking dish. Fill each cooked shell with the ricotta mixture and place them in the dish. Cover with remaining marinara sauce and sprinkle with shredded mozzarella.

Baking to Crispy Perfection

Bake uncovered for 25-30 minutes until the cheese is bubbly and golden brown. For extra crispiness, broil for an additional 2 minutes, keeping a close eye to prevent burning.

4. Tips for Perfect Cheesy Stuffed Shells

• Use large jumbo pasta shells for easier stuffing and better presentation.
• Allow the beef mixture to cool slightly before filling the shells to prevent melting the ricotta filling.
• If you prefer a vegetarian version, substitute ground beef with sautéed vegetables or mushrooms.
• For a dairy-free option, use plant-based cheeses and alternative fillings.

5. Storage and Reheating Tips for Beef-Stuffed Shells

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, cover with foil and bake at 350°F (175°C) for 20 minutes or until heated through. For a quick reheat, use your [Ninja Air Fryer Pro Crisp & Roast 4-in-1](https://amzn.to/4jTwRSW) for evenly heated, crispy results.

6. Serving Suggestions for Cheesy Stuffed Shells

Serve these cheesy stuffed shells with a side of garlic bread or a crisp green salad. Garnish with fresh basil or parsley for a burst of freshness. For an extra touch of flavor, drizzle with a little Cowboy Butter sauce.

7. Frequently Asked Questions About Beef-Stuffed Shells

Can I make this recipe vegetarian?

Yes! Substitute the ground beef with sautéed vegetables, mushrooms, or lentils for a delicious vegetarian twist.

How long does it take to prepare and cook?

Preparation takes about 20 minutes, and baking is approximately 30 minutes, making the total time around 50 minutes.

Can I freeze leftovers?

Absolutely! Freeze assembled but unbaked shells in an airtight container for up to 3 months. Thaw overnight in the fridge before baking as usual.

What are some good substitutions for ricotta cheese?

For dairy-free options, use firm tofu blended with lemon juice and nutritional yeast to mimic ricotta’s texture and flavor.

8. Kitchen Tools That You Might Need for This Recipe

• Fullstar Ultimate Veggie Prep Master: Make chopping and preparing ingredients faster and safer.
• CAROTE Premium 16pc Nonstick Cookware Set: Ensures your pots and pans are durable and easy to clean for this recipe.
• Ninja Air Fryer Pro Crisp & Roast 4-in-1: Perfect for reheating leftovers with a crispy finish.

9. Conclusion

Enjoy this delectable dish of beef-stuffed shells with creamy ricotta filling and a crispy topping for a hearty, cheesy dinner everyone will love. The combination of savory beef, cheesy filling, and crunchy top creates a memorable meal that’s perfect for any occasion. With simple ingredients and straightforward steps, you can whip up this delightful meal quickly and easily. Don’t forget to explore our other [delicious recipes](https://cookadia.com/) for inspiration and make your home cooking extraordinary!

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