Garlic Parmesan Crockpot Chicken and Potatoes

Creamy Garlic Parmesan Crockpot Chicken and Potatoes Delight 🍗🧄🧀✨

1. Introduction

Discover the magic of slow-cooker chicken recipes with this irresistibly delicious Creamy Garlic Parmesan Crockpot Chicken and Potatoes Delight. Perfect for busy weeknights, this cheesy crockpot dinner combines tender chicken, flavorful garlic, and hearty potatoes all cooked to perfection in your crockpot. As an easy comfort food, this recipe ensures a flavorful meal with minimal effort, making it a staple for fans of garlic chicken and cheesy comfort foods. Let’s dive into creating this mouthwatering dish that will quickly become a family favorite.

2. Ingredients Needed for Creamy Garlic Parmesan Crockpot Chicken and Potatoes

  • 4 boneless, skinless chicken breasts or thighs
  • 4 large potatoes, washed and diced
  • 4 cloves garlic, minced
  • 1 cup heavy cream or half & half
  • 1 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • 1 teaspoon dried thyme or rosemary
  • Salt and black pepper to taste
  • Fresh parsley for garnish
  • Cooked vegetables (optional, for serving)

3. Step-by-step Instructions for Making Creamy Garlic Parmesan Crockpot Chicken and Potatoes

Preparing the Chicken and Potatoes

Begin by seasoning the chicken with salt, pepper, and dried herbs. Then, layer the diced potatoes at the bottom of your crockpot. Drizzle with olive oil and add minced garlic for robust flavor.

Cooking the Chicken and Potatoes

Place the seasoned chicken breasts on top of the potatoes. Cover and cook on low for 6-8 hours or on high for 3-4 hours until the chicken is tender and potatoes are cooked through.

Adding the Creamy Parmesan Sauce

Once cooked, remove the chicken and potatoes from the crockpot. Stir in heavy cream and grated Parmesan cheese into the cooking liquids, creating a luscious sauce. Return the chicken and potatoes to the crockpot, coating everything with the creamy mixture. Cook on low for another 15-20 minutes to let flavors meld.

Finishing Touches

Garnish with fresh parsley and serve hot. This dish pairs beautifully with a side of steamed greens or crusty bread to soak up the cheesy sauce.

4. Storage Tips for Leftover Creamy Garlic Parmesan Crockpot Chicken

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, use a microwave or stovetop, adding a splash of milk or cream to restore creaminess. This dish also freezes well—simply transfer to freezer-safe containers for up to 2 months, then thaw and reheat.

5. Serving Suggestions for the Best Cheesy Crockpot Dinner

For an easy comfort food meal, serve this creamy garlic Parmesan chicken and potatoes over cooked rice, pasta, or creamy mashed potatoes. Add a light green salad with vinaigrette for freshness, or roasted veggies for added flavor and nutrients. For a full meal, consider pairing with a side of hearty tomato tortellini soup or sweet carrot cake bars to balance the savory flavors.

6. Frequently Asked Questions about Creamy Garlic Parmesan Crockpot Chicken and Potatoes

Can I use chicken thighs instead of breasts?

Yes, chicken thighs work perfectly and remain juicy, making your dish even more flavorful.

What are some substitutions for heavy cream?

You can substitute with half & half, evaporated milk, or a dairy-free alternative like coconut cream for a lighter version.

How long does it take to prepare and cook this dish?

Preparation takes approximately 10-15 minutes, with a cooking time of 6-8 hours on low or 3-4 hours on high in the slow cooker.

Is this recipe suitable for gluten-free diets?

Yes, as long as you use gluten-free ingredients, especially Parmesan cheese and any side dishes you pair it with.

7. Kitchen Tools That You Might Need for This Recipe

8. Conclusion

This Creamy Garlic Parmesan Crockpot Chicken and Potatoes Delight is the ultimate example of easy comfort food that combines tender chicken, savory garlic, and creamy Parmesan into one hearty dish. It’s perfect for busy nights when you want a flavorful meal with minimal effort. Whether you’re a fan of garlic chicken or loved the idea of cheesy crockpot dinners, this recipe will satisfy everyone at the table. Experiment with different sides or add your favorite herbs to customize it even further. Happy cooking!

Print
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A rustic white bowl filled with tender crockpot chicken and golden roasted potatoes topped with melted Parmesan and fresh parsley, garnished with garlic cloves and herbs, all set on a wooden table with a creamy sauce drizzled over the dish

Creamy Garlic Parmesan Crockpot Chicken and Potatoes Delight

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A creamy and savory chicken and potatoes dish cooked effortlessly in a crockpot, topped with Parmesan and garlic for a flavorful experience.

  • Total Time: 6 hours 10 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 lb baby potatoes, halved
  • 4 cloves garlic, minced
  • 1 cup grated Parmesan cheese
  • 1 cup heavy cream
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Place chicken breasts and halved potatoes in the crockpot.
  2. Mix minced garlic, Parmesan, heavy cream, olive oil, oregano, salt, and pepper in a bowl, then pour over ingredients in the crockpot.
  3. Cook on low for 6-8 hours or high for 3-4 hours until chicken is tender and potatoes are cooked through.
  4. Garnish with fresh parsley before serving.

Notes

  • Use full-fat heavy cream for a richer sauce.
  • You can add chopped spinach for extra greens.
  • Serve with crusty bread or steamed vegetables.
  • Prep Time: 10 minutes
  • Cook Time: 6-8 hours
  • Method: Slow cooking
  • Cuisine: American
  • Diet: Comfort Food

Nutrition

  • Serving Size: 1 bowl
  • Calories: 520 kcal Kcal
  • Sugar: 4 g
  • Sodium: 650 mg
  • Fat: 28 g
  • Saturated Fat: 14 g
  • Unsaturated Fat: 12 g
  • Trans Fat: 0 g
  • Carbohydrates: 40 g
  • Fiber: 5 g
  • Protein: 36 g
  • Cholesterol: 125 mg

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