Texas Roadhouse Butter Chicken Skillet

Creamy Texas Roadhouse Chicken Skillet Delight 🍗🌿🔥

1. Introduction

If you’re searching for a chicken skillet recipe that combines rich, creamy flavors with the boldness of Texan spices, then this Creamy Texas Roadhouse Chicken Skillet Delight is perfect for you. This skillet dinner is quick to prepare, bursting with flavor, and ideal for a comforting weeknight meal. Inspired by the famous Texas roadhouse style, this dish features tender chicken, a luscious creamy sauce, and savory seasonings that will leave everyone asking for seconds.

2. Ingredients for the Creamy Texas Roadhouse Chicken Skillet

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon dried thyme
  • 1 teaspoon onion powder
  • Fresh parsley for garnish
  • Optional: sliced mushrooms, spinach, or diced tomatoes for added flavor

3. Step-by-Step Instructions to Make the Creamy Texas Roadhouse Chicken Skillet

Prepare the Chicken

Season the chicken breasts generously with salt, pepper, smoked paprika, and onion powder. Heat olive oil in a large skillet over medium-high heat. Sear the chicken for 5–7 minutes on each side until golden brown and cooked through. Remove from the skillet and set aside.

Make the Creamy Sauce

In the same skillet, add minced garlic and sauté for about 30 seconds until fragrant. Pour in the heavy cream and stir to deglaze the pan, scraping up any browned bits. Stir in grated Parmesan cheese, dried thyme, and any optional vegetables like mushrooms or spinach. Let simmer for 3-5 minutes until the sauce thickens.

Combine and Finish

Return the cooked chicken breasts to the skillet, spooning the creamy sauce over them. Let cook for an additional 2–3 minutes to allow the flavors to meld. Garnish with freshly chopped parsley before serving.

4. Storage Tips for Leftover Creamy Texan Chicken Skillet

Allow the dish to cool completely. Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave, adding a splash of cream or broth if needed to restore creaminess.

5. Serving Suggestions for Your Texan Chicken Skillet

This skillet dinner pairs wonderfully with classic sides like garlic mashed potatoes, buttery cornbread, or roasted vegetables. You might also enjoy serving it over cooked rice or pasta for a more filling meal. For extra flavor, sprinkle some red pepper flakes or chopped chives on top.

6. Frequently Asked Questions about the Creamy Texas Roadhouse Chicken Skillet

Can I substitute chicken thighs for breasts?

Yes, chicken thighs can be used for a juicier, more flavorful dish. Adjust cooking times accordingly for thighs, which may take slightly longer to cook through.

Is this recipe suitable for low-carb diets?

Absolutely! This recipe is naturally low in carbs with the use of chicken and creamy sauce. For a keto-friendly version, ensure to use full-fat cream and cheese.

How long does it take to prepare?

The whole process takes approximately 30 minutes, making it a perfect quick skillet dinner for busy weeknights.

7. Kitchen tools that you might need for this recipe

8. Related Recipes to Enhance Your Cooking Experience

9. Conclusion

In summary, this chicken skillet recipe offers a hearty and flavorful way to enjoy Texan-style chicken with a creamy twist. Perfectly suited for busy weeknights or weekend dinners, this dish is easy to customize with your favorite vegetables and seasonings. With its rich sauce and tender chicken, it embodies comfort and flavor in every bite. Give this Creamy Texas Roadhouse Chicken Skillet Delight a try today, and impress your family and friends with a restaurant-quality meal made right in your own kitchen!

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Colorful image of a sizzling skillet filled with tender chicken pieces coated in a rich, creamy butter sauce, garnished with fresh herbs and served on a rustic wooden table with a side of steamed vegetables.

Creamy Texas Roadhouse Chicken Skillet Delight

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A rich and creamy butter chicken skillet inspired by Texas Roadhouse, combining tender chicken with a savory butter sauce, garnished with fresh herbs.

  • Total Time: 25 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts, cut into strips
  • 2 tbsp unsalted butter
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Heat a large skillet over medium heat and melt the butter.
  2. Add chicken strips and cook until golden brown and cooked through, about 5-7 minutes.
  3. Stir in minced garlic and cook for another minute.
  4. Pour in heavy cream and add Parmesan cheese, Italian seasoning, salt, and pepper.
  5. Simmer for 5 minutes until sauce thickens slightly.
  6. Garnish with chopped parsley and serve hot.

Notes

Ensure not to overcook the chicken to keep it tender. You can add a touch of red pepper flakes for a spicy kick.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 plate (350g)
  • Calories: 520 Kcal
  • Sugar: 3g
  • Sodium: 550mg
  • Fat: 35g
  • Saturated Fat: 20g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 45g
  • Cholesterol: 165mg

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