Ingredients
Scale
- 1 package frozen tater tots
- 1 cup shredded cheddar cheese
- 4 strips cooked bacon, crumbled
- 1/4 cup chopped scallions
- 1/2 cup sour cream
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C). Arrange tater tots on a baking sheet and bake until crispy, about 25 minutes.
- Remove from oven and transfer to a serving dish. Sprinkle cheese over hot tots and let melt.
- Top with crumbled bacon, scallions, and a dollop of sour cream. Season with salt and pepper to taste.
- Serve immediately and enjoy these flavorful loaded bites!
Notes
- You can customize toppings with jalapenos, chives, or ranch dressing.
- For extra crunch, add some crushed fried onions on top before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Method: Baking, Topping
- Cuisine: American
- Diet: Vegetarian if bacon is omitted
Nutrition
- Serving Size: 1 piece
- Calories: 150 Kcal
- Sugar: 1g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg