Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh herbs for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Brush chicken breasts with olive oil and season with garlic powder, paprika, salt, and pepper.
- Place chicken on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes until internal temperature reaches 165°F (74°C).
- Remove from oven, let rest for 5 minutes, and garnish with fresh herbs before serving.
Notes
- Adjust seasoning to taste for different flavor profiles.
- For extra flavor, marinate chicken for 30 minutes before baking.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Method: Baking
- Cuisine: American
- Diet: High-protein, gluten-free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250 Kcal
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 42g
- Cholesterol: 85mg