Chicken Burrito Casserole

Flavorful Chicken Burrito Bake for Easy Dinners 🍽️🌯🔥

1. Introduction

Looking for a delicious and easy dinner idea? This chicken burrito casserole — also known as a burrito casserole or chicken burrito bake — is perfect for busy weeknights. Combining tender chicken, flavorful spices, rice, beans, and cheese, this recipe offers a comforting, hearty meal that’s guaranteed to satisfy everyone at the table. Plus, it’s versatile and easy to customize with your favorite toppings and ingredients!

2. Ingredients Needed for Chicken Burrito Bake

  • 2 cups cooked chicken, shredded (rotisserie chicken works great!)
  • 1 cup cooked rice
  • 1 can black beans, drained and rinsed
  • 1 cup corn kernels (fresh or frozen)
  • 1 cup salsa or diced tomatoes
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 cup shredded cheddar or Mexican blend cheese
  • Optional toppings: sour cream, sliced jalapeños, chopped cilantro, avocado slices

3. Step-by-Step Instructions for Making Chicken Burrito Bake

Prepare the Oven and Ingredients

Preheat your oven to 375°F (190°C). Grease a 9×13 inch baking dish and gather all ingredients.

Mix the Filling

In a large bowl, combine the cooked chicken, cooked rice, black beans, corn, salsa, cumin, chili powder, garlic powder, and onion powder. Mix well to evenly distribute the spices and ingredients.

Layer in the Baking Dish

Spread the mixture evenly into the baking dish. Top with shredded cheese, making sure it covers the entire surface.

Bake the Chicken Burrito Casserole

Place the dish in the preheated oven and bake for 20-25 minutes, or until the cheese is melted and bubbly. For a crispier top, you may broil for an additional 2-3 minutes.

Serve and Add Your Favorite Toppings

Remove from the oven and let it sit for a few minutes. Serve hot with toppings like sour cream, sliced jalapeños, chopped cilantro, or avocado slices for extra flavor and texture.

4. Storage Tips for Leftover Chicken Burrito Bake

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, microwave in 30-second intervals or warm in a skillet until heated through. This dish also freezes well — store in freezer-safe containers for up to 2 months, then reheat thoroughly before serving.

5. Serving Suggestions for Your Burrito Casserole

This chicken burrito casserole pairs beautifully with a simple side salad or crispy tortilla chips. For a complete Tex-Mex-inspired meal, enjoy with guacamole and salsa. For a healthier twist, serve alongside fresh vegetable sticks or a light cilantro-lime rice.

6. FAQs About the Chicken Burrito Bake

Can I make this dish vegetarian?

Yes! Simply substitute the chicken with plant-based protein options like tofu or add extra beans and vegetables for added texture and flavor.

What are good substitutions for the rice?

You can replace cooked rice with cauliflower rice or quinoa for a lower-carb option.

How long does it take to prepare?

Preparation takes about 10-15 minutes, and baking is approximately 20-25 minutes, making it an ideal quick dinner.

Can I make this ahead of time?

Absolutely! Assemble the casserole, cover, and refrigerate for up to 24 hours. Bake when ready for a hot, ready-to-eat meal.

7. Kitchen Tools That You Might Need for This Recipe

8. Additional Tips and Tricks

  • Use rotisserie chicken for quick prep and extra flavor.
  • Customize the spice level by adding chopped jalapeños or hot sauce.
  • Mix in fresh chopped cilantro before baking for a fresh burst of flavor.

9. Conclusion

This chicken burrito casserole combines the best flavors of a burrito in a hearty baked dish, making it a perfect choice for busy weeknights or weekend family dinners. With simple ingredients and straightforward steps, you can enjoy a satisfying and flavorful meal with minimal effort. Give this recipe a try and enjoy the comforting taste of a burrito in a new, baked form!

Print
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A colorful, steaming chicken burrito casserole served in a rustic baking dish. The casserole features golden-brown melted cheese, vibrant diced tomatoes, green cilantro, and layers of seasoned chicken and rice. The dish is garnished with fresh cilantro leaves and served alongside warm tortillas, creating an inviting and hearty presentation.

Flavorful Chicken Burrito Bake for Easy Dinners

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A savory, cheesy chicken burrito casserole combining seasoned chicken, rice, and fresh toppings baked to perfection for a quick and satisfying meal.

  • Total Time: 35 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 cups cooked rice
  • 1 lb cooked chicken, shredded
  • 1 cup salsa
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped onions
  • 1/2 cup chopped cilantro
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • Salt and pepper to taste
  • Optional toppings: sour cream, avocado, more cilantro

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine cooked rice, shredded chicken, salsa, cumin, chili powder, salt, and pepper.
  3. Transfer mixture into a greased baking dish and spread evenly.
  4. Sprinkle shredded cheese evenly over the top.
  5. Bake for 20-25 minutes until bubbly and golden.
  6. Garnish with chopped onions, cilantro, and additional toppings as desired.

Notes

  • You can add diced peppers or corn for extra flavor.
  • This dish reheats well; store leftovers in an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Method: baking
  • Cuisine: Mexican-inspired
  • Diet: gluten-free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 420 kcal Kcal
  • Sugar: 6g
  • Sodium: 820mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 95mg

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