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A steaming bowl of cowboy soup showcasing a rich, hearty mixture of ground beef, beans, corn, and diced tomatoes garnished with fresh herbs, served in a rustic rustic bowl on a wooden table alongside crusty bread, with vibrant colors and textures highlighting the savory ingredients.

Hearty Cowboy Soup for Cozy Dinners

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A flavorful and filling cowboy soup recipe combining ground beef, beans, corn, and spices for a comforting meal.

  • Total Time: 40 minutes
  • Yield: 6 servings

Ingredients

Scale
  • 1 pound ground beef
  • 1 can kidney beans, drained
  • 1 can black beans, drained
  • 1 can corn kernels
  • 1 can diced tomatoes
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 4 cups beef broth

Instructions

  1. In a large pot, cook ground beef over medium heat until browned.
  2. Add chopped onion and minced garlic, cook until softened.
  3. Stir in chili powder, cumin, salt, and pepper.
  4. Add beans, corn, diced tomatoes, and beef broth.
  5. Bring to a boil, then reduce heat and simmer for 20-30 minutes.
  6. Serve hot garnished with fresh herbs if desired.

Notes

  • You can add chopped bell peppers for extra flavor.
  • Adjust spice levels to taste.
  • This soup is perfect for meal prepping or quick weeknight dinners.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Method: Stovetop
  • Cuisine: American
  • Diet: Comfort-food

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350 Kcal
  • Sugar: 7g
  • Sodium: 900mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 12g
  • Protein: 22g
  • Cholesterol: 70mg

Find it online: https://cookadia.com/hearty-cowboy-soup-for-cozy-dinners/