High Protein Slow Cooker Garlic Butter Beef Bites – Easy Dinner Recipe!

High Protein Garlic Butter Beef Bites for Easy and Flavorful Dinners 🍖🧄✨

1. Introduction

If you’re searching for a quick high-protein dinner that combines rich flavors with effortless cooking, these high-protein beef recipes are perfect. These garlic butter beef bites are tender, juicy, and seasoned to perfection, making them an ideal meal for busy weeknights or weekend gatherings. Plus, they can be cooked in various ways—from stovetop to slow cooker or air fryer—giving you flexibility and convenience.

2. Ingredients Needed for High Protein Garlic Butter Beef Bites

  • 1.5 pounds (about 680g) of beef sirloin or tenderloin, cut into bite-sized pieces
  • 4 cloves garlic, minced
  • 4 tablespoons unsalted butter
  • 2 tablespoons olive oil
  • 1 teaspoon dried thyme or rosemary (optional)
  • Salt and freshly ground black pepper to taste
  • Fresh parsley, chopped (for garnish)

3. Step-by-Step Instructions for Making Garlic Butter Beef

Preparing the Beef

Start by trimming excess fat from the beef and cutting it into uniform bite-sized pieces. Season liberally with salt, pepper, and your favorite herbs to enhance flavor.

Searing the Beef on Stove

In a large skillet, heat the olive oil over medium-high heat. Add the beef pieces and sear for 2-3 minutes on each side until browned. Remove from the skillet and set aside.

Making the Garlic Butter Sauce

In the same skillet, reduce heat to medium. Add the butter and minced garlic. Sauté for about 1-2 minutes until fragrant and golden. Be careful not to burn the garlic.

Combining and Finishing

Return the beef to the skillet, tossing gently to coat with the garlic butter sauce. Cook for another 2-3 minutes until the beef is heated through and well-coated with the flavorful sauce. Garnish with chopped parsley.

Alternative Cooking Methods

  • For Slow Cooker Beef Bites: Toss seasoned beef with garlic butter, then set in a slow cooker on low for 4 hours for tender, flavorful bites. Check our hearty beef stew for similar slow-cooker tips.
  • For Air Fryer Garlic Butter Beef: Preheat your air fryer, toss beef with garlic-infused butter, and cook at 400°F for 8-10 minutes for crispy, juicy bites.

4. Storage Tips for Leftover High-Protein Beef Bites

Transfer leftovers into an airtight container and refrigerate within two hours of cooking. These beef bites taste great reheated in the microwave or in a skillet for a few minutes until warmed through. They also freeze well for up to 3 months, making meal prep even easier.

5. Serving Suggestions for Garlic Butter Beef

Pair these flavorful garlic butter beef bites with a variety of side dishes to enhance your meal:

  • Serve over cauliflower rice or quinoa for a high-protein beef recipe combo.
  • Pair with roasted vegetables or a fresh green salad for a balanced dinner.
  • Include in wraps or lettuce cups for a light, nutritious lunch option.

For additional flavor ideas, explore our Mediterranean steak bowls.

6. FAQs about High-Protein Garlic Butter Beef Bites

Can I substitute beef with another protein source?

Yes! You can swap beef for chicken breast or turkey for a leaner high-protein beef recipe. Simply adjust cooking times accordingly.

What are some healthy variations?

Use grass-fed butter and include additional vegetables like bell peppers or zucchini sautéed with the beef. For more healthy options, check our healthy skillet recipes.

How long does it take to prepare this recipe?

The total prep and cook time is approximately 30 minutes, making it perfect for a quick weeknight dinner.

Can I make this dish ahead of time?

Yes, prepare the beef bites and store in the refrigerator for up to 24 hours. Reheat gently before serving for best results.

7. Kitchen tools that you might need for this recipe

8. Conclusion

With this high-protein garlic butter beef recipe, you can enjoy a flavorful, hearty, and protein-packed dinner in under 30 minutes. Whether cooked on the stovetop, in a slow cooker, or air fryer, these garlic butter beef bites offer versatility and deliciousness in every bite. Don’t forget to experiment with different sides and storage options to make this dish a regular part of your meal rotation!

9. Final Thoughts

Looking for more quick and healthy recipes? Visit our collection of healthy skillet recipes and discover new ways to enjoy nutritious meals effortlessly. Whether you’re meal prepping or cooking dinner tonight, these high-protein beef recipes are sure to satisfy your taste buds and keep you energized.

Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
Colorful plate featuring tender beef bites coated in rich garlic butter sauce, garnished with fresh herbs, served on a rustic wooden surface with a side of green vegetables and lemon wedges, showcasing a glossy, flavorful texture with steaming-hot, perfectly cooked meat.

High Protein Garlic Butter Beef Bites for Easy and Flavorful Dinners

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A savory, high-protein beef recipe cooked in a slow cooker with garlic butter and herbs, perfect for a quick and flavorful dinner.

  • Total Time: 4 hours 10 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 1.5 pounds (680g) beef sirloin or chuck, cut into bite-sized pieces
  • 4 tablespoons unsalted butter
  • 4 garlic cloves, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)
  • Lemon wedges (for serving)

Instructions

  1. Season beef bites with salt, pepper, thyme, and rosemary.
  2. Melt butter in a skillet over medium heat and sauté garlic until fragrant.
  3. Add beef to the skillet and sear until browned on all sides.
  4. Transfer beef and garlic butter to the slow cooker.
  5. Cook on low for 4-6 hours until tender.
  6. Serve hot, garnished with chopped parsley and lemon wedges.

Notes

  • You can substitute beef with chicken or pork for variation.
  • Add red pepper flakes for a spicy kick.
  • Best served with steamed vegetables or over rice.
  • Prep Time: 10 minutes
  • Cook Time: 4-6 hours
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: High-Protein

Nutrition

  • Serving Size: 1 cup
  • Calories: 350 kcal Kcal
  • Sugar: 2g
  • Sodium: 520mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 13g
  • Trans Fat: 0.5g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 85mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star