Homemade Cinnamon Swirl Banana Bread: Perfect for Brunch

Homemade Cinnamon Swirl Banana Bread: Perfect for Brunch 🍌🍥✨

1. Introduction

If you’re searching for the perfect cinnamon swirl banana bread recipe that combines rich, ripe bananas with a warm cinnamon twist, you’ve come to the right place. This brunch banana bread is a delightful treat for mornings or afternoon gatherings. Easy to prepare and irresistibly flavorful, it’s a standout among homemade banana bread recipes that everyone will love.

2. Ingredients Needed for Delicious Cinnamon Swirl Banana Bread

• 3 ripe bananas, mashed
• 1/2 cup unsalted butter, melted
• 1 cup granulated sugar
• 2 large eggs
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon vanilla extract
• 1 tablespoon ground cinnamon
• Optional: 1/2 cup chopped nuts or chocolate chips

3. Step-by-Step Instructions to Make the Best Cinnamon Swirl Banana Bread

Preparing the Oven and the Pan

Preheat your oven to 350°F (175°C). Grease a loaf pan with butter or non-stick spray and set aside.

Mixing the Wet Ingredients

In a large bowl, mash the ripe bananas until smooth. Add the melted butter, sugar, eggs, and vanilla extract. Mix well until the mixture is creamy and uniform.

Combining the Dry Ingredients

In a separate bowl, whisk together the all-purpose flour, baking soda, salt, and ground cinnamon. Gradually add the dry ingredients to the wet mixture, stirring gently to combine. Avoid overmixing to keep the bread fluffy.

Creating the Cinnamon Sugar Swirl

In a small bowl, combine additional cinnamon with a couple of tablespoons of sugar. Set aside. Pour half of the batter into the prepared loaf pan, then sprinkle half of the cinnamon sugar mixture evenly over the batter. Add the remaining batter and top with the remaining cinnamon sugar.

Baking the Banana Bread

Bake in the preheated oven for 55-60 minutes or until a toothpick inserted into the center comes out clean. Allow the bread to cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely.

4. Tips for Storing & Serving Your Cinnamon Swirl Banana Bread

Keep your banana bread fresh by storing it in an airtight container at room temperature for up to 2 days. For longer storage, wrap the bread tightly and refrigerate for up to a week. Warm slices in the oven or microwave before serving for a delightful brunch treat.

5. Serving Suggestions for the Perfect Brunch Banana Bread

This homemade banana bread pairs beautifully with a cup of coffee or tea. Add a dollop of whipped cream or a smear of butter for extra indulgence. For fruit lovers, serve with fresh berries or sliced bananas on the side.

6. Frequently Asked Questions About Cinnamon Swirl Banana Bread

Can I substitute coconut sugar or honey for regular sugar?

Yes, you can substitute coconut sugar or honey, but reduce the liquid slightly if using honey to maintain the right batter consistency.

Is this recipe suitable for gluten-free baking?

To make gluten-free brunch banana bread, substitute all-purpose flour with a gluten-free flour blend. Ensure other ingredients are gluten-free.

How long does it take to prepare?

The entire process takes about 15 minutes of prep time and approximately 60 minutes to bake. It’s a quick and satisfying recipe for weekend mornings.

7. Kitchen tools that you might need for this recipe

• KitchenAid Classic Iconic Stand Mixer — Perfect for mixing your batter evenly and effortlessly, ensuring a fluffy result every time.
• Fullstar Ultimate Veggie Prep Master — Handy for chopping nuts or prepping additional ingredients for a topping or mix-in.
• Cuisinart Compact Automatic Bread Maker — For even easier baking, this bread maker streamlines the process and guarantees consistent results.

Enhance your baking experience with these high-quality tools that make preparation easier and more fun!

8. Discover More Delicious Recipes

• Peach Cobbler Cinnamon Rolls — Quick, easy, and bursting with flavor.
• Lemon Raspberry Cinnamon Rolls — A citrus burst mixed with sweet berries, perfect for brunch.
• Bourbon Maple Bacon Cinnamon Rolls — For a savory-sweet twist that’s irresistible.

9. Conclusion

Enjoy making this cinnamon swirl banana bread for your next brunch or weekend breakfast. With its warm cinnamon aroma, moist texture, and delightful swirl of spices, it’s sure to become a household favorite. Whether served plain or with your favorite toppings, this homemade banana bread is a comforting treat that brings people together. Get baking today and indulge in a slice of perfection!

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