Ingredients
Scale
- 2 cups sliced cucumbers
- 1.5 cups sliced strawberries
- Fresh mint leaves for garnish
- 2 tablespoons honey
- 1 tablespoon lime juice
- 1 tablespoon olive oil
Instructions
- In a small bowl, whisk together honey, lime juice, and olive oil to make the dressing.
- In a large bowl, combine sliced cucumbers and strawberries.
- Pour the dressing over the salad and toss gently to coat.
- Garnish with fresh mint leaves and serve immediately.
Notes
- Use fresh and ripe strawberries for sweeter flavor.
- Chill the salad for 10 minutes before serving for extra freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bowl
- Calories: 85 Kcal
- Sugar: 12g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg