Sweet Cheese and Currant Jam Swirl Buns

Sweet Cheese Currant Jam Swirl Buns Delight 🍯🧀✨

1. Introduction

If you’re searching for a delectable baked treat that combines luscious currant jam, creamy sweet cheese, and a soft, flaky dough, then our currant jam buns recipe is perfect for you. These swirl buns are a delightful pastry experience, offering a harmonious blend of sweetness and tartness, ideal for breakfast, brunch, or afternoon tea. Whether you’re a seasoned baker or a beginner, this currant jam bread recipe promises impressive results and mouthwatering flavors.

2. Ingredients for Sweet Cheese Currant Jam Swirl Buns

• 3 cups all-purpose flour
• 1/4 cup sugar
• 1 packet (2 1/4 tsp) active dry yeast
• 3/4 cup warm milk
• 1/4 cup unsalted butter, melted
• 1 large egg
• Pinch of salt
• 1/2 cup sweet cheese (ricotta or cream cheese)
• 1/2 cup currant jam
• 1 egg for brushing
• Optional: powdered sugar for dusting

3. Step-by-Step Preparation of Currant Jam Swirl Buns

Prepare the Dough

In a small bowl, activate the yeast by mixing it with warm milk and a teaspoon of sugar. Let it sit until frothy, about 5-10 minutes. Meanwhile, in a large mixing bowl, combine the flour, remaining sugar, and salt. Once the yeast is ready, add it to the bowl along with melted butter, egg, and mix until a soft dough forms. Knead the dough for about 8-10 minutes until smooth and elastic. Cover and let it rise in a warm place for about 1 hour or until doubled in size.

Prepare the Filling

While the dough is rising, combine the sweet cheese and currant jam in a small bowl. This mixture will add richness and vibrant flavor to the swirl buns.

Assemble the Swirl Buns

Once the dough has doubled in size, punch it down and roll it into a rectangle on a lightly floured surface, about 16×12 inches. Spread the sweet cheese and currant jam mixture evenly over the dough. Carefully roll the dough from the long side into a tight log. Slice the rolled dough into 12 even pieces.

Bake to Perfection

Preheat your oven to 350°F (175°C). Arrange the buns cut side up in a greased baking dish, leaving space between each. Brush the tops with a beaten egg for a glossy finish. Bake for 20-25 minutes or until golden brown. Allow to cool slightly before serving.

4. Storage Tips for Leftover Currant Jam Swirl Buns

Store the cooled buns in an airtight container at room temperature for up to 2 days. For longer storage, place them in the refrigerator for up to a week or freeze individually wrapped buns for up to 3 months. To reheat, warm in the oven or microwave for a few seconds until soft and fresh-tasting.

5. Serving Suggestions for the Best Experience

These sweet cheese buns are perfect on their own or served with a dusting of powdered sugar. Pair with a cup of hot tea, coffee, or a glass of cold milk for an indulgent breakfast or snack. For added flavor, spread a little extra currant jam or cream cheese on top before serving. For a more decadent touch, consider serving with a drizzle of honey or fresh fruit.

6. Frequently Asked Questions (FAQs)

Can I substitute the currant jam with other fruit preserves?

Yes, you can use raspberry, blueberry, or strawberry jam as a delicious alternative. However, currant jam provides a unique tartness that pairs wonderfully with the sweet cheese.

Is this recipe suitable for a dairy-free diet?

To make these buns dairy-free, substitute the sweet cheese with dairy-free cream cheese or coconut-based spread, and use plant-based milk. Keep in mind that the texture might slightly differ.

What is the prep and baking time for currant jam swirl buns?

Preparation takes approximately 30 minutes, with about 1 to 1.5 hours for rising and 20-25 minutes for baking. Total time is roughly 2.5 hours.

7. Kitchen tools that you might need for this recipe

• Ninja SLUSHi Pro RapidChill Drink Maker — perfect for preparing ingredients with precision and efficiency, making your baking experience smoother.
• Fullstar Ultimate Veggie Prep Master — helps you prepare fruits or any additional toppings necessary for serving.
• Cuisinart Compact Automatic Bread Maker — ideal for baking fresh bread and dough at home with ease, if you want to try different bread recipes in the future.
• KitchenAid Classic Iconic Stand Mixer — simplifies mixing and kneading with consistent results, especially for the dough.

8. Tips to Perfect Your Currant Jam Swirl Buns

• Ensure the yeast is fresh and activated properly for a good rise.
• Do not overfill the buns with jam and cheese; keep it balanced for a neat swirl.
• Allow the baked buns to cool slightly to set the flavors and achieve the perfect texture.

9. Conclusion

With their irresistible combination of currant jam and sweet cheese, these swirl buns are bound to become a favorite in your baking repertoire. Easy to make and visually appealing, they make a delightful treat for any occasion. Try this currant jam bread recipe today and impress your family and friends with your baking skills. For more sweet and savory recipes, explore our collection, including strawberry cheesecake cinnamon rolls and creamy bacon and cheddar gnocchi soup.

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